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Ingredients

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• Taro Cream

  • 175g Avonmore Professional Performance Whipping Cream 35.5%
  • 50g Avonmore Milk
  • 150g Mashed Taro
  • 8g Purple Sweet Potato Powder
  • 40g Granulated Sugar
  • 30g Gelatin Solution

• Chantilly Cream

  • 500g Avonmore Professional Performance Whipping Cream 35.5%
  • 50g Avonmore Milk
  • 100g Mascarpone
  • 40g Granulated Sugar
  • 30g Gelatin Solution

• Hawthorn & Strawberry Jelly

  • 150g Hawthorn Puree
  • 75g Strawberrry Puree
  • 37g Granulated Sugar
  • 3g Pectin Powder
  • 6g Gelatin Solution

• Meringue

  • 100g Egg White
  • 100g Granulated Sugar
  • 100g Icing Sugar