Our Product Range

Avonmore Professional Cream carries with it an impeccable international reputation. Top chefs instantly recognise the benefits of a cream that performs incredibly in both sweet and savoury, in both cooked and whipped creations.

Whipping Cream

35.1% Fat

A light textured whipping cream, beautifully simple to work with as it fluffs up quickly to a perfect hold. A deliciously rich and luxurious dairy cream for desserts and specialty coffees.

HOLD AT 4°C OVER 24H

This product has a very good hold over a 24 hour period.

Yield

This product has exceptional whipping ratios with an average of 2.5 Litres per Litre of base product.

Firmness

Holds firm, for decorating.

Taste

Characteristic dairy taste, brings out flavours.

* Results obtained in optimal conditions, laboratory temperature 16°C. Using a hobart mixer on speed setting 2 and creams of temperature of 4°C.

Whipping Cream

38% Fat

A heavy whipping cream, designed to give long-lasting hold. Gives a lavish, creamy finish with perfect consistency.

HOLD AT 4°C OVER 24H

This product has an excellent hold over a 24 hour period.

Yield

This product has exceptional whipping ratios with an average of 2.5 Litres per Litre of base product.

Firmness

Holds firm, for decorating.

Taste

Indulgent, luxurious dairy flavour.

* Results obtained in optimal conditions, laboratory temperature 16°C. Using a hobart mixer on speed setting 2 and creams of temperature of 4°C.

Cooking Cream

18% Fat

A luxuriously, rich cream that is suitable for cooking. Makes wonderfully lush desserts and deep-flavoured savoury dishes. Crafted to withstand high cooking temperatures and maintain its texture, even over long periods.

Features
  • Reheat performance - our cream doesn’t after-thicken. Sauces can be prepared before service without them splitting or curdling when reheated to order.
  • Exellent presentation - consistently appetising appearance of dishes
  • Good resistance in cold sauces
  • Good resistance in low pH products
  • No flecking or oiling off in coffee
  • Perfect for long reductions
  • Performs in both acidic and spicy recipes, without splitting or curdling.

Fully Accredited & Certified

  • Irish Department of Agriculture, Food and Marine (IE 1995 EC)
  • ISO 22000
  • Halal Accreditation
  • Kosher Certified
  • CNCA Approval - Certification and Accreditation
  • Administration of the People’s Republic of China
  • Bord Bia Origin Green Sustainability Programme