CARAMEL MILK TEA CREAM MOUSSE

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Ingredients


  • CHOCOLATE SPONGE

    • 260g EGG WHITE
    • 218g SUGAR
    • 176g EGG YOLK
    • 28g COCOA POWDER
    • 55g DARK CHOCOLATE 65%
    • 10g BUTTER
  • CINNAMON & CARAMEL CREMEUX

    • 250g AVONMORE PROFESSIONAL WHIPPING CREAM 35.5%
    • 0.5pcs VANILLA POD
    • 0.5pcs CINNAMON STICK
    • 15g GELATIN SOLUTION
    • 125g CARAMEL SAUCE
    • 70g HAZELNUT PASTE
  • MILK TEA MOUSSE

    • 115g AVONMORE PROFESSIONAL WHIPPING CREAM 35.5%
    • 7.5g CEYLON TEA
    • 20g GLUCOSE SYRUP
    • 130g MILK CHOCOLATE
    • 18g GELATIN SOLUTION
    • 300g AVONMORE PROFESSIONAL WHIPPING CREAM 35.5%
  • CHOCOLATE GLAZE

    • 125g WATER
    • 250g SUGAR
    • 250g GLUCOSE SUGAR
    • 167g CONDENSED MILK
    • 100g GELATIN SOLUTION
    • 135g MILK CHOCOLATE
    • 115g WHITE CHOCOLATE