Cream

Avonmore Professional products carry an impeccable international reputation, being both technically agile and professionally consistent, created by chefs for chefs.

Whipping Cream35.1% Fat 1ltr and 10ltr

Whipping Cream35.5% Fat 1ltr and 10ltr

Whipping Cream 38% Fat 1ltr

Cooking Cream 15% Fat 1ltr

Cream Cheese

Avonmore Professional cream cheese is traditionally cultured to produce a creamy, easy to use, versatile cream cheese blending beautifully across both sweet and savoury applications.

Cream Cheese 16kg

Cream Cheese 1Kg and 16Kg

Butter

The rich Irish pasturelands that our dairy cows graze, help to make one of the softest, naturally spreadable butters in the world with a unique golden hue and distinct cultured flavour.

Unsalted Sweet Cream Butter 10kg82% Fat

Unsalted Lactic Butter 10kg83% FAT

Unsalted Lactic Butter83% Fat 500g

Unsalted Lactic Butter83% Fat 200g

Salted Butter81% Fat 200g

Cheddar Cheese

Made only from the milk of cows that are fed on fresh, green grass which gives our cheddar cheese the best taste possible. Matured for over 3 (Mild) & 9 (Matured) months.